Confetti Slaw
Makes:
8 servings
Lighten up traditional cole slaw with yogurt and a splash of juice. Raisins and nuts add some sweetness and crunch.
Ingredients
- 1/4 head of green cabbage
- 2 carrots
- 1/4 cup raisins
- 1/4 cup peanuts
- 1/2 cup low-fat vanilla yogurt
- 1/16 cup orange juice (1 tablespoon)
Directions
- Wash hands with soap and water.
- Slice and cut cabbage into thin strips. Place pieces in large mixing bowl.
- Peel and grate carrots. Add to mixing bowl.
- Add raisins and peanuts to mixing bowl.
- Mix all ingredients together.
- Combine yogurt and orange juice in small bowl.
- Add yogurt mixture to cabbage mixture, stirring to combine ingredients thoroughly.
Notes
Cooking Up Fun -- A Pyramid of Snacks
Cornell Cooperative Extension
Division of Nutritional Sciences
