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Fruit Smoothie

Fruit Smoothie in a glass
Makes: 2 servings

Have fun experimenting with different fruit and juices in this scrumptious smoothie.

Ingredients

  • 1 medium banana
  • 1 cup fresh peaches (or strawberries)
  • 1 (8 ounce) container low-fat vanilla yogurt
  • 1/2 cup 100% fruit juice

Directions

  1. Wash  hands with soap and water.
  2. Put all ingredients in a blender.
  3. Blend on high until smooth.
  4. Pour into 2 glasses. Serve right away.

Notes

Learn more about:

Source:

Pennsylvania Nutrition Education Network

Nutrition Information

Serving Size: 1/2 of recipe
Nutrients Amount
Total Calories 209
Total Fat 2 g
Saturated Fat 1 g
Cholesterol 7 mg
Sodium 90 mg
Carbohydrates 40 g
Dietary Fiber 2 g
Total Sugars 34 g
Added Sugars included 3 g
Protein 7 g
Vitamin D 1 mcg
Calcium 212 mg
Iron 0 mg
Potassium 617 mg

N/A will display when nutrient data is unavailable

Please note: nutrient values are subject to change as data is updated

Nutrients Amount
Total Calories 209
Total Fat 2 g
Saturated Fat 1 g
Monounsaturated Fat 1 g
Polyunsaturated Fat 0 g
Linoleic Acid 0 g
α-Linolenic Acid 0.0 g
Omega 3 - EPA 0 g
Omega 3 - DHA 0 g
Cholesterol 7 mg
Carbohydrates 40 g
Dietary Fiber 2 g
Total Sugars 34 g
Added Sugars included 3 g
Protein 7 g
Minerals
Calcium 212 mg
Potassium 617 mg
Sodium 90 mg
Copper 0 mg
Iron 0 mg
Magnesium 45 mg
Phosphorus 193 mg
Selenium 5 mg
Zinc 1 mg
Vitamins
Vitamin A 35 mcg
Vitamin B6 0.2 mg
Vitamin B12 0.6 mcg
Vitamin C 36 mg
Vitamin D 1 mcg
Vitamin E 1 mg
Vitamin K 3 mcg
Folate 28 mcg
Thiamin 0.1 mg
Riboflavin 0.3 mg
Niacin 1 mg
Choline 29 mg

N/A will display when nutrient data is unavailable

Please note: nutrient values are subject to change as data is updated

MyPlate Food Groups

Dairy 1/2 cups
Fruit 1 1/4 cups