Banana Cocoa Yogurt Pops
Makes:
4 Servings
Preparation Time:
15 minutes
Take a bite out of these creamy yogurt pops! Banana, cocoa, and yogurt are the perfect combo for a frozen treat.
Ingredients
- 1 cup low-fat vanilla yogurt
- 1 medium banana
- 2 teaspoons cocoa powder
- mini muffin cups or paper cups
- paper straws or popsicle sticks
Directions
- Mash banana with a fork.
- Add yogurt to banana and mix well.
- Stir in cocoa powder.
- Divide into 8 mini muffin cups or 4 small paper cups.
- Place in cut paper straws or popsicle sticks.
- Freeze and enjoy!
Notes
Create your own yogurt pops and experiment with different flavors or try out one of these recipes:
Learn more about:
USDA Center for Nutrition Policy and Promotion
