Frozen Banana Pops
Engage your kids in a fun activity by having them slice and dip ripe bananas in orange or lemon juice and place the bananas in the freezer for several hours to create this tasty snack or dessert.
Ingredients
- 2 bananas, ripe
- 1/8 cup orange juice or lemon juice (2 Tablespoons)
- craft sticks
- foil
Directions
- Wash hands with soap and water.
- Peel each banana and cut in half (width-wise).
- Insert craft stick into bottom of each banana half. Dip each banana half into juice.
- Wrap in foil and freeze for two or more hours.
Notes
Optional Toppings: Dip in chocolate, then roll in chopped nuts, crushed cereal, shredded coconut, or sprinkles.
Learn more about:
Simple Healthy Recipes
Oklahoma Nutrition Information and Education
ONIE Project