Pasta Vegetable Salad
Recipe Image
Makes:
6
Servings
Try this tasty salad with whole grain pasta in your favorite shape. Enjoy with family and friends at your next gathering.
Ingredients
- 2 cups cooked pasta
- 1 cup cucumber, diced
- 1 large tomato, chopped
- 1/2 medium green pepper, diced
- 1/4 medium onion, diced
- 1/2 cup frozen peas, thawed
- 1/4 cup Italian salad dressing
Directions
- Wash your hands with soap and water.
- Mix all ingredients in a medium-sized bowl.
- Cover and refrigerate for at least 1 hour.
- Mix again before serving.
- Refrigerate leftovers.
Notes
Learn more about:
Eating Smart Being Active Recipes
Colorado State University and University of California at Davis
