Citrus Salad
Makes:
8 servings
This recipe to can help make half your plate fruits and vegetables. Grapefruit sections are a great addition to fruit or green salads.
Ingredients
- 1 grapefruit, peeled
- 1 orange, peeled
- 10 cups fresh greens (lettuce)
- 1 small red onion, sliced thin
- Dressing
- 2 tablespoons cider vinegar
- 1 tablespoon lime juice
- 1 tablespoon vegetable oil
- 1 tablespoon water
- 1/4 teaspoon black pepper
- 1/4 teaspoon cumin
Directions
- Wash hands with soap and water.
- Cut fruit into bite size pieces.
- Toss with lettuce and onion. Mix remaining ingredients for dressing. Drizzle over salad and toss just before serving.
Notes
Learn more about:
Quick and Healthy, Vol.II
ScaleDown Publishing, Inc.
Brenda Ponichtera, RD
