Recipes

This Creole-inspired dish uses chili sauce and cayenne pepper to spice it up. Tomatoes, green pepper, ...

Ginger and orange peel are the secret ingredients to this pork, apple, and carrot soup.

This medley of vegetables mixes fresh and frozen vegetables for a side dish that takes a ...

Double or triple this easy recipe to feed a crowd. It’s perfect for a picnic or ...

The Eating Smart Seasoning Mix helps make this a quick and flavorful dinner of beef and ...

Mushrooms and nutmeg make a delicious yogurt-based sauce for the pasta in this beef recipe.

Cumin, onion powder, oregano, and garlic pack a flavorful punch in this bean soup.

Pair these black beans with some brown rice and a green salad for a complete and ...

This is an easy, filling meal with carrots, kale, and potatoes that can be made in ...

This hearty stew makes 8 servings or you can double it for a crowd. Skip the ...

Butternut squash and black beans make a hearty side dish that is delicious and full of ...

This quick one skillet casserole dish of beans, bell peppers, tomatoes, and oregano uses instant brown ...

Plantains, tomatoes, and onions come together to give this side dish a Caribbean flavor.

Chili and spice seasoning give this seafood stew a punch of flavor. Serve it with brown ...

This simple one-pot dinner mixes kidney beans and chicken in a savory tomato sauce.

This skillet dinner calls for cooked chicken. Use leftover chicken that has been properly handled or ...

This easy recipe features chicken cooked in a tomato base. It’s a classic favorite that is ...

This colorful chicken and pasta salad is served over lettuce or spinach to make a tasty ...

Colorful veggies, black beans, and pasta make this salad healthy, flavorful, and filling. Make it several ...

This traditional Mexican soup has a deep flavor using a whole chicken. Hominy can be found ...