Recipes

This dish can be served with vegetables and rice, pastas, or potatoes.

Try this sweet and savory salmon dish with nutty wild rice and a green salad!

This warm toasted sandwich is easy to make. Our recipe uses one slice of bread per ...

Baked instead of fried, these walleye patties are full of flavor with less fat!

Classic comfort foods with a modern twist, these easy-to-prepare fish sticks and spiced apples will please ...

Enjoy a taste of the Caribbean with seasoned vegetables, tilapia and pears, baked in no-fuss foil ...

Savory sweet salsa featuring cantaloupe and avocado is the perfect complement to grilled shrimp.

Created for junior chefs, this simple and delicious recipe skewers just three ingredients -- omega-3-rich salmon, ...

With a mix of flaked salmon, breadcrumbs, mayonnaise, and egg, a simple fillet transforms into a ...

Try this fresh take on tuna salad. It's delicious with walnuts, garbanzo beans, veggies, and a ...

A colorful, casual meal that's surprising simple to prepare.

This pan-seared walleye recipe uses fresh herbs and lemon to bring out the mild flavor and ...

Grapes are a natural balance to this sweet and savory shrimp salad. Enjoy as a sandwich ...

Even the youngest junior chefs love massaging the kale in this simple salad recipe, which adds ...

It doesn’t get much easier -- or more delicious -- than this ultra-fast salmon. The sweetness ...

Liven up your lunch-time sandwich with a refreshing mix of tuna, apples, raisins, and walnuts.

For a touch of spice and everything nice, add some canned green chilies to tuna sliders. ...

It's time to raise the bar on the good ol’ tuna sandwich. Boost flavor with lemon ...

Sweet Vidalia onions come into season in mid-April. Pair them with tomatoes for this light summer ...

Add a cup of hominy or corn to bulk up this creamy chowder!