Chicken Stew | Doro Wat
This popular African dish is traditionally super spicy with chicken, eggs, and a blend of spices that includes Berbere, a fiery bright red and flavorful African spice. The dish is usually served with traditional flatbread.
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Digital images are free for non-commercial, non-profit use. They are provided by the USDA's Food and Nutrition Service (FNS), Center for Nutrition Policy and Promotion.
Cuisine:
AfricanCourse:
Main Dishes Soups & Stews
