Beef & Vegetable Six-Layer Dinner
Recipe Image
Makes:
6
servings
Total Cost:
$$$$
Savor this delicious casserole that will satisfy your comfort food cravings. This is a great weeknight dinner that's perfect to serve your family or your guests.
Ingredients
- 2 medium potatoes, sliced
- 2 cups carrots, sliced
- 1/4 teaspoon black pepper
- 1/2 cup onion, sliced
- 1 pound 90% lean ground beef, browned and drained
- 1 1/2 cups green beans
- 1 can low-sodium tomato soup
Directions
- Wash hands with soap and water.
- Lightly oil or spray baking dish with cooking spray.
- Layer ingredients in order given. Cover.
- Bake at 350 degrees F for 45 minutes or until tender and thoroughly heated.
- Uncover and bake 15 more minutes.
Notes
For variation, use peas or corn instead of green beans. Use your favorite cream soup instead of tomato soup.
Learn more about:
Adapted from Sensational Six-Layer Dinner, One Dish Meals
University of Wisconsin Cooperative Extension Service
A Family Living Program
