Recipes

Recipe Facets Summary

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This nutrient-packed salad uses ten different vegetables, and each serving is equal to five cups of ...

A deliciously balanced blend of crisp Cameo apples, celery, raisins, chicken breast and Greek yogurt-based dressing, ...

Enjoy a fresh, flavorful change of pace with a surprising mix of lettuce, apples, and bananas, ...

Enjoy the best of fall flavors with this sweet and tart green salad. Light yet crisp, ...

Sweetened with bananas and apples, this recipe makes a healthy dessert, a satisfying afternoon snack, or ...

Crunchy and colorful, this salad is packed with vegetables, flavor, and vitamins C and A.

Nutritious and flavorful canned beans and beets are just two of the many versatile canned ingredients ...

This salad is full of protein and nutrients thanks to its bright beets and cooked beans.

A zesty and colorful side dish that the whole family will enjoy!

Chopped broccoli, raisins, onion and crumbled bacon make this colorful salad a tasty side dish.

This colorful chicken and pasta salad is served over lettuce or spinach to make a tasty ...

Colorful veggies, black beans, and pasta make this salad healthy, flavorful, and filling. Make it several ...

Add fresh vegetables and seasonings to leftover chicken that has been properly handled and rice for ...

Onion and pickle relish spice up a traditional chicken salad.

Use up a large head of cabbage from the farmers' market or grocery store with this ...

Leftover rice? Use it in this fruit and chicken salad for a new spin on chicken ...

This recipe to can help make half your plate fruits and vegetables. Grapefruit sections are a ...

This corn salad is a great side dish that's easy to make in advance and serve ...

This is a great way to use fresh corn when it's in season. Make it the ...

This potato salad uses peas, onions, and celery for a bright crunch and a base that ...