Add to cookbook 3-Can Chili With almost no cooking required to prepare this chili, just open cans of beans, corn, and ...
Add to cookbook 5 A Day Salad This nutrient-packed salad uses ten different vegetables, and each serving is equal to five cups of ...
Add to cookbook Ambrosia This dessert features fresh fruit, yogurt, and coconut, with a dash of marshmallows for fun. No ...
Add to cookbook Apple Coleslaw The sweet and crunchy coleslaw blends cabbage, carrot, apple, and green pepper for a colorful side ...
Add to cookbook Apple Cranberry Salad Toss Enjoy the best of fall flavors with this sweet and tart green salad. Light yet crisp, ...
Add to cookbook Apple Salad For this delectable and simple seasonal salad, combine diced apples and celery with raisins and nuts. ...
Add to cookbook Apple Salad with Sweet & Tangy Yogurt Dressing Crisp, light, and refreshing, this salad combines apples, celery, carrots, raisins, and a yogurt dressing.
Add to cookbook Apple Sandwiches Vary your apple “sandwich” using different nut butters and dried fruits.
Add to cookbook Apple Wedges with Pumpkin Almond Butter Breakfast is a snap with this simple dip, which can be made ahead of time and ...
Add to cookbook Apple-Sage Wild Rice Stuffing This tasty wild rice dish starts with sautéed celery and onions mixed with sweet apples and ...
Add to cookbook Applesauce Homemade applesauce, an easy treat to make, is a wonderful side dish or dessert option.
Add to cookbook Asian Mango Chicken Wraps Sweet and juicy ripe mangos are the perfect balance for the savory ingredients in this Asian ...
Add to cookbook Asparagus with Gremolata Sauce Asparagus has folate, fiber, as well as vitamins A, C, E, and K. It also has ...
Add to cookbook Autumn Vegetable Succotash This medley of vegetables mixes fresh and frozen vegetables for a side dish that takes a ...
Add to cookbook Avocado and Corn Salsa Avocado and corn are given a flavor boost by fresh cilantro and lime. Serve this salsa ...
Add to cookbook Avocado Melon Breakfast Smoothie A delightful concoction of green fruits and vegetables plus fat-free dairy. With convenience built in, this ...
Add to cookbook Baked Apples and Sweet Potatoes Layer sweet potatoes and apples to make this sweet and satisfying hot side dish.
Add to cookbook Baked Beans Double or triple this easy recipe to feed a crowd. It’s perfect for a picnic or ...
Add to cookbook Banana Cocoa Yogurt Pops Take a bite out of these creamy yogurt pops! Banana, cocoa, and yogurt are the perfect ...
Add to cookbook Barley Pilaf Short on time? Using quick-cooking barley will cut this recipe time in half. See the notes ...
Add to cookbook Beet & White Bean Salad Nutritious and flavorful canned beans and beets are just two of the many versatile canned ingredients ...
Add to cookbook Beets, Beans, and Greens This salad is full of protein and nutrients thanks to its bright beets and cooked beans.
Add to cookbook Bell Pepper and Apple Coleslaw Apples and bell peppers liven up this coleslaw made with an easy vinegar mustard dressing. Add ...
Add to cookbook Bell Pepper and Potato Salad A zesty and colorful side dish that the whole family will enjoy!
Add to cookbook Berries with Banana Cream Make your own "banana cream" with yogurt, banana, and fruit juice. Then, add on top of ...
Add to cookbook Black Bean and Rice Salad Full of protein, fiber, and flavor, this salad works well as a side dish or stands ...
Add to cookbook Black Bean and Sweet Potato Quesadillas Enjoy a simple twist on the classical quesadilla. These quesadillas can be served as a tasty ...
Add to cookbook Black Bean Salsa This salsa uses fresh and canned vegetables that are available year-round and add flavor and beautiful ...
Add to cookbook Black Bean Soup Cumin, onion powder, oregano, and garlic pack a flavorful punch in this bean soup.
Add to cookbook Breakfast Parfait This colorful parfait features four types of fruit: fresh, frozen, canned, and dried.
Add to cookbook Breakfast Potato and Egg Burritos These potato and egg burritos are great for breakfast or enjoy them for lunch or even ...
Add to cookbook Broccoli Salad Chopped broccoli, raisins, onion and crumbled bacon make this colorful salad a tasty side dish.
Add to cookbook Brown Rice Pilaf with Sage, Walnuts, and Dried Fruit Dried fruit and sage combine to give this whole grain dish a flavor of fall, but ...
Add to cookbook Brown Rice Tabbouleh Try this refreshing Mediterranean inspired dish with tomatoes and cucumbers and seasoned with mint and parsley. ...
Add to cookbook Brussels Sprouts with Mushroom Sauce This side dish is delicious when made with brussels sprouts, and you could also make it ...
Add to cookbook Bugs on a Log Kids and adults can create their own combinations of the ingredients for a fun and healthy ...
Add to cookbook Bulgur Chickpea Salad This salad is a great way to add some healthy grains, fruits, vegetables, and garbanzo beans ...
Add to cookbook Bulgur Wheat, Veggie & Chickpea Salad Bulgur is the star whole grain of this simple and colorful salad.
Add to cookbook Butterfly Bite Designed with kids in mind, this recipe puts a new spin on snack time. Try different ...
Add to cookbook Butternut Squash with Black Beans Butternut squash and black beans make a hearty side dish that is delicious and full of ...
Add to cookbook Cabbage Salad Dill, mustard, and lemon juice give this crunchy salad a zesty flavor. Make the dressing ahead ...
Add to cookbook Cabbage Stir-Fry This one-skillet vegetable stir-fry has cabbage, green peppers, onion, and garlic; is quick to make; and ...
Add to cookbook Caribbean Bean Salad A refreshing and delicious salad that includes tomatoes, oranges, beans, onions, and lettuce.
Add to cookbook Caribbean Pink Beans Plantains, tomatoes, and onions come together to give this side dish a Caribbean flavor.
Add to cookbook Carrot Raisin Salad This easy and healthy side salad has a sweet and tangy flavor. Make it ahead of ...
Add to cookbook Carrots with Tomatoes and Macaroni Each serving of this delicious and quick pasta dish provides 1 1/2 cups of veggies.
Add to cookbook Cauliflower Shells with Cheese Creamy cauliflower and low-fat cheese make a delicious sauce for this pasta dish.
Add to cookbook Celery with Apricot Blue Cheese Spread Crunchy, sweet celery is a versatile snack food, just right for this flavorful spread. Filled with ...
Add to cookbook Cherry, Melon, & Grape Salad A delicious fruit salad with an added twist of cherries and coconut flakes. You will feel ...
Add to cookbook Chicken Apple Salad Sandwich Celery and apple give a delightful crunch to this easy to make sandwich filling.
Add to cookbook Chicken Pasta Salad Colorful veggies, black beans, and pasta make this salad healthy, flavorful, and filling. Make it several ...
Add to cookbook Chicken Salad and Peach Sandwich Crunch into this chicken salad sandwich with crisp celery, apples, and red onion, rounded out by ...
Add to cookbook Chicken Salad with Ramen Noodles Use up a large head of cabbage from the farmers' market or grocery store with this ...
Add to cookbook Chicken Stew This classic stew can be made on the stove top and cooked in less than an ...
Add to cookbook Chili Popcorn Make your own savory popcorn featuring chili and garlic flavors. Popcorn is one way to add ...
Add to cookbook Chilled Blueberry Soup This refreshing and beautiful quick, summer soup features a blend of blueberries, apple juice, and low-fat ...
Add to cookbook Chunky Garbanzo Bean Dip Lemon pepper and chopped onion make this a zesty dip that you can use with vegetables ...
Add to cookbook Citrus Vegetables Put a new twist on classic mixed vegetables with a splash of lime juice, some olive ...
Add to cookbook Colorful Quesadillas Use fresh or frozen spinach and red peppers, or try adding your own colorful vegetables in ...
Add to cookbook Confetti Grain Salad Try this recipe with a variety of vegetables until you find what you and your family ...
Add to cookbook Cooked Beans A good, basic instructional recipe for cooking dry beans. Cooked beans are a great way to ...
Add to cookbook Corn and Bean Medley Chili powder and pepper flakes give a spicy twist to this classic bean and corn side ...
Add to cookbook Corn and Cucumber Salad Spices and red wine vinegar dress up the vegetables in this recipe. Enjoy as a side ...
Add to cookbook Corn and Green Chili Salad Cilantro, lime juice, and green onions add a delightful taste to this corn side dish. Try ...
Add to cookbook Corn Salad with Fresh Basil and Lemon This is a great way to use fresh corn when it's in season. Make it the ...
Add to cookbook Corn Toasties Using corn meal that states "whole corn" or "whole grain corn" on the ingredient list means ...
Add to cookbook Corn, Blueberry, and Wild Rice Salad This savory dish features wild rice and blueberries, a fun way to add flavor and color ...
Add to cookbook Country Style Potato Salad This potato salad uses peas, onions, and celery for a bright crunch and a base that ...
Add to cookbook Couscous with Peas and Onions Couscous is cooked with sage, peas, and onions for a savory side dish. Look for couscous ...
Add to cookbook Cowboy Caviar (Bean Salsa) This salsa is a party favorite. Using pantry items liked canned beans, corn, and tomatoes, this ...
Add to cookbook Cranberry Salad Sweet strawberry gelatin and tart cranberry sauce make a yummy dish. Make ahead and keep in ...
Add to cookbook Creole Beans Try this recipe with red beans or other varieties and serve this main dish with cooked ...
Add to cookbook Crunchy Berry Parfait So quick, so easy, and so delicious! This parfait is a favorite among kids and adults ...
Add to cookbook Cuban Beans and Rice Vinegar, oregano, garlic, and onions kick up the flavor in this classic rice and bean recipe.
Add to cookbook Cucumber Blueberry Salad A quick, simple and refreshing salad featuring fresh blueberries and crisp cucumber chunks with feta cheese, ...
Add to cookbook Cucumber Salad with Tomatoes Fresh tomatoes and cucumbers make this couscous salad a summer time treat.
Add to cookbook Cucumber, Yogurt and Herb Dip Lemon and dill combined with low-fat yogurt make this a flavorful and healthy dip. Serve it ...
Add to cookbook Curried Chickpea Salad This dish can be served on whole wheat bread, on a bed of lettuce, or as ...
Add to cookbook Curried Potatoes Serve these flavorful potatoes with roasted chicken and a salad for a filling and tasty dinner.
Add to cookbook Curry Vegetable Dip Turn the heat up on this vegetable dip by using hot curry powder or use regular ...
Add to cookbook Curtido Salvadoreño (Cabbage Salad) This salad will make a great side dish for your next cookout.
Add to cookbook Delicious Greens This recipe combines traditional leafy greens with cabbage, garlic, and onions for a savory side dish ...
Add to cookbook Dirty Rice Dirty rice is a flavorful way to spice up your main dishes. It is also a ...
Add to cookbook Dutch Apple Yogurt Dessert This treat blends cool, tangy yogurt with the sweetness of apple sauce and spices for a ...
Add to cookbook Dutch Green Beans Using canned green beans and other pantry items, this side dish is great when you don't ...
Add to cookbook Eagle Nest Kids can enjoy making this healthy, fun, and easy after-school snack using peaches, cottage cheese, and ...
Add to cookbook Egg Salad Serve this creamy egg salad on a bed of lettuce or on whole wheat bread for ...
Add to cookbook Eggplant Stir Fry Fresh vegetables are cooked in one pan to create a flavorful side dish.
Add to cookbook Elaine’s Green-Mash Potatoes Since my family has an Irish ancestry, we first made this Green-Mash Potatoes Recipe for St. ...
Add to cookbook Falafel with Yogurt Sandwich Falafel is a pan-fried patty made from ground garbanzo beans (chickpeas) and Middle Eastern spices. It ...
Add to cookbook Fiesta Hummus This dip is full of protein and can be served with vegetables or whole wheat pita ...
Add to cookbook Fiesta Rice Salad This cool and refreshing salad is a great way to use leftover rice and turn it ...
Add to cookbook Fiesta Stuffed Avocado Brighten up your snack selection with some fresh, fiesta flavor. Only five ingredients.
Add to cookbook Flavored Water Try this refreshing flavor combination of watermelon and lime or create your own!
Add to cookbook Food Group Funny Face Let your kids create their own funny face using ingredients from all five MyPlate food groups.
Add to cookbook Fresh Fruit with Cinnamon Yogurt Dip Vanilla yogurt with cinnamon makes a delicious dip for your favorite fruits. Use low-fat yogurt for ...
Add to cookbook Fried Rice with Chicken and Vegetables Low-sodium soy sauce and garlic powder create a delicious flavor for this brown rice, vegetable, and ...
Add to cookbook Frozen Banana Pops Engage your kids in a fun activity by having them slice and dip ripe bananas in ...
Add to cookbook Frozen Fruit Cups Use your own combination of fresh, frozen or canned fruits to create this yummy dessert or ...